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Roasted Butternut Squash
Ingredients
  • subheading: How To Make Roasted Butternut Squash:
  • subheading: Top Tips:
  • subheading: FAQ:
  • subheading: More Healthy Vegan Side Dishes:
  • subheading: Oven Roasted Butternut Squash (Oil-Free):
  • subheading: Community:
  • subheading: Ingredients:
  • subheading: How To Make Roasted Butternut Squash:
  • subheading: Top Tips:
  • subheading: FAQ:
  • subheading: More Healthy Vegan Side Dishes:
  • subheading: Oven Roasted Butternut Squash (Oil-Free):
  • subheading: Ingredients:
  • This roasted butternut squash recipe requires just 3 simple ingredients. The salt and pepper are optional. So, you can season to fit your own taste.
  • Butternut Squash: I usually pick one that’s around 2 to 3 pounds.
  • Maple Syrup: for browning, caramelization, and sweetness.
  • Pumpkin Pie Spice: this is my preference. Cinnamon is a great option as well.
  • Salt & Pepper: this is optional and to taste.
Steps
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