https://www.copymethat.com/r/TyFzpqLdw/baked-smoky-meatballs/
18187414
GnSd2l1
TyFzpqLdw
2024-05-18 09:27:51
Baked Smoky Meatballs
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Ingredients
- 100ml extra-virgin olive oil, plus extra to grease
- 2 onions, finely chopped
- 2 garlic cloves, finely chopped
- 2 tsp dried oregano
- 2 tbsp tomato purée
- 2 tbsp balsamic vinegar
- 2 x 400g tins chopped tomatoes
- 1 tbsp chipotle chilli paste
- 1 tsp brown sugar
- 250ml beef stock
- 200g prosciutto or streaky bacon, very finely chopped
- 800g British beef mince
- 60g fresh breadcrumbs
- 1 medium free-range egg, beaten
- 100g hard mozzarella, grated
- 25g pecorino or parmesan, grated, plus extra to serve
- 60g panko breadcrumbs
- 400g instant polenta
- 2 tbsp finely chopped fresh flatleaf parsley
Steps
Directions at deliciousmagazine.co.uk
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