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Ingredients
  • subheading: French Toast Casserole:
  • 1 loaf sourdough bread or brioche bread
  • 4 eggs
  • 1 cup milk
  • ¼ cup heavy cream
  • 6 tablespoons sugar
  • ⅛ teaspoon nutmeg
  • 1 tablespoon vanilla
  • subheading: Topping:
  • ½ cup flour
  • ½ cup brown sugar
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon kosher salt
  • ½ cup unsalted butter, cold and cut into cubes
  • maple syrup for serving
Note: Ingredients may have been altered from the original.
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