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How to Make Sweet and Salty Chickpeas
Ingredients
  • 2 (14 oz) cans garbanzo beans (chickpeas) or 3 cups cooked garbanzo beans
  • ½ Tbsp canola or olive oil (not extra-virgin, just regular olive oil)
  • 2 Tbsp raw honey or pure maple syrup
  • ¼ tsp sea salt
Steps
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