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Panini Pete's Beignets
Ingredients
  • 1 ½ cups water
  • 6 ounces unsalted butter
  • 1 ½ cups all purpose flour
  • 6 eggs, room temperature
  • ⅛ teaspoon kosher salt
  • 1 teaspoon pure vanilla extract
  • Canola oil for frying
  • Food thermometer
  • Confectioners’ sugar and lemon wedges for garnish
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