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Dolly Parton's Easy Corn Bread
   2 cups self-rising cornmeal (she recommends Martha White or White Lily)
   1-1 ½ cups buttermilk
   2 teaspoons bacon drippings, plus extra for the skillet
   1 teaspoon salt

I began by m
Ingredients
  • First I added two cups of the self-rising cornmeal to a large bowl.
Steps
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