https://www.copymethat.com/r/ACQrzZ1MP/mixed-seafood-burger-with-horseradish-ta/
20443530
TsVDtVc
ACQrzZ1MP
2024-04-20 09:06:59
Mixed Seafood Burger with Horseradish Tartar Sauce
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Ingredients
- subheading: Seafood Burgers:
- ½ lb (225 g) prawns
- ½ lb (225 g) scallops
- ½ lb (225 g) skinless halibut (or any white fish)
- 2 green onions, thinly chopped
- 2 tbsp (30 ml) fresh parsley, chopped
- 2 tbsp (30 ml) dill, chopped
- 1 tbsp (15 ml) lemon zest (optional)
- juice from half a lemon
- salt and pepper
- 3 eggs, separated
- ½ cup (120 ml) panko, or regular breadcrumbs
- ½ red chili
- 3 tbsp (42 g) butter for frying
- 3 tbsp (45 ml) neutral oil for frying
- subheading: Optional Burger Toppings:
- iceberg lettuce
- tomatoes
- onion
- pickle
- salt and pepper
- subheading: Tartar Sauce:
- 1 shallot
- 1 garlic clove
- 1 tsp (5 ml) parsley
- 2 tsp (10 ml) capers
- 1 lemon, juiced
- salt and pepper to taste
- ¼ cup (60 ml) mayonnaise
- ¼ cup (60 ml) sour cream
- 1 tsp (5 ml) horseradish sauce
Steps
Directions at gustotv.com
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