Instant Pot™ Hula Chicken

bettycrocker.com

Nitallica

Quirky sysadmin. Geek. Gamer. Comic fangirl.

1 cup pineapple juice

¼ cup soy sauce

2 cloves garlic, finely chopped

1 tablespoon finely chopped gingerroot

2 tablespoons butter

1 package (20 oz) boneless skinless chicken thighs, patted dry

2 cans (8 oz each) crushed or diced pineapple, drained

⅓ cup packed brown sugar

⅓ cup ketchup

1 tablespoon rice vinegar

1 to 2 tablespoons Sriracha sauce

2 tablespoons cornstarch

Chopped fresh cilantro leaves, if desired

Directions at bettycrocker.com

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