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Air Fryer Chicken Sandwich with Sriracha Mayo
Ingredients
  • 2 boneless, skinless chicken breasts, 16 ounces
  • 1 cup 1% buttermilk
  • 1 cup pickle juice
  • 1 large egg, beaten
  • Kosher salt
  • ½ cup all purpose flour
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • ⅛ teaspoon cayenne pepper
  • olive oil spray
  • 4 tablespoons light mayo
  • 1 tablespoon sriracha
  • 12 dill pickle chips
  • 4 whole wheat potato rolls, such as Martins
Steps
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