https://www.copymethat.com/r/ToN3ovRzX/the-best-chili-recipe-ive-ever-made-slow/
44715064
KHwrrVn
ToN3ovRzX
2024-05-18 07:37:48
The Best Chili Recipe I'Ve Ever Made (Slow Cooker)
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Ingredients
- subheading: For the chili:
- 3 to 4 pounds stew beef (roughly chopped chuck roast)
- generous salt
- generous pepper
- oil, for browning meat
- 2 very large onions, chopped*
- 2 cups celery (about 4 stalks), chopped well
- 6 cloves of garlic, smashed and minced
- 2 jalapenos, seeded and chopped
- ¼ cup chili powder
- ½ teaspoon cayenne pepper (optional)
- 2 tablespoons cumin seed**
- 1 tablespoon oregano
- 1 and ½ teaspoons garlic powder
- 1 tablespoon brown sugar
- 4 cups beef broth***
- ¼ cup masa harina****
- 2 tablespoons tomato paste
- 1 (28 ounce can) crushed tomatoes
- 2 (15 ounce) cans kidney beans
- 3 bay leaves
- subheading: To garnish:
- sour cream
- shredded cheddar cheese
- finely chopped onions
- cilantro, chopped
- tortilla chips
Steps
Directions at thefoodcharlatan.com
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