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Ingredients
  • 1 Tbsp extra virgin olive oil
  • 1 brown onion, finely chopped
  • 500g sausage mince
  • 250g beef mince
  • 2 Tbsp tomato paste
  • 3 tsp dried Italian herbs
  • ½ tsp sea-salt flakes
  • ½ tsp finely ground black pepper
  • 2 sheets frozen puff pastry, partially thawed
  • 1 egg, beaten
  • 2 tsp black sesame seeds
  • Sweet chilli relish, to serve
  • Cos lettuce salad, to serve
Steps
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