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Ingredients
  • 5 cups chopped broccoli florets, about 2 large heads
  • 3 slices cooked bacon, pork or turkey bacon work
  • ½ cup sunflower seeds, raw or roasted
  • ½ cup raisins
  • ⅓ cup red onion, diced
  • ¾ cup plain full-fat Greek yogurt
  • 1 ½ Tablespoons apple cider vinegar
  • 1 Tablespoon honey
  • 1 Tablespoon water
  • ⅛ teaspoon salt
  • ⅛ teaspoon black pepper
  • sprinkle of garlic powder
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