https://www.copymethat.com/r/TmSxGlfXq/garlic-aioli-roasted-turkey-with-lemon-p/
61911248
qb18QeJ
TmSxGlfXq
2024-05-09 06:08:45
Garlic-Aioli Roasted Turkey with Lemon-Parsley Pan Sauce
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Ingredients
- subheading: For the Turkey:
- 1 (12 to 14-pound) whole turkey, thawed if frozen
- 5 heads garlic, divided
- 3 tablespoons olive oil
- ½ cup mayonnaise
- 3 bay leaves
- 3 sprigs parsley
- 3 sprigs thyme
- 1 tablespoon coarse sea salt
- 1 ½ teaspoons freshly ground black pepper
- subheading: For the Pan Sauce:
- 4 cups turkey or chicken stock
- 2 tablespoons cornstarch
- 1 shallot, finely chopped (about ¼ cup)
- 1 bay leaf
- ½ teaspoon finely chopped thyme
- ⅓ cup coarsely chopped parsley
- 3 tablespoons fresh lemon juice
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
Steps
Directions at epicurious.com
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