https://www.copymethat.com/r/TmS6bYtHv/slow-cooker-caramel-toffee-bread-pudding/
125644116
W61g7KT
TmS6bYtHv
2024-05-03 07:45:26
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Ingredients
- subheading: Bread Pudding:
- 8 cups cubed (day old) French bread (1-inch pieces)
- 4 eggs
- 2 cups half-and-half
- ¾ cup packed brown sugar
- ¼ cup butter, melted
- 1 teaspoon vanilla
- ½ cup toffee bits
- subheading: Topping:
- ½ cup caramel topping
- ¼ teaspoon vanilla
- Whipped topping, if desired
Steps
Directions at copymethat.com
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