LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Creamy Butternut Pumpkin Udon Noodles
Ingredients
  • 300g (10.5 oz) butternut pumpkin, diced
  • ½ bulb garlic
  • 3 tbsp extra virgin olive oil
  • sea salt
  • 1 tbsp miso paste
  • ¾ cups chicken stock
  • 3 x 200g (7 oz) packs of precooked udon noodles
  • 25g (1 oz) unsalted butter
  • ¼ cup finely grated parmesan cheese, plus extra to serve
  • 3 tbsp finely chopped parsley
  • 2 tsp shichimi togarashi* (optional)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer