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Instant Pot Cinnamon Rolls
Ingredients
  • subheading: INSTANT POT CINNAMON ROLL INGREDIENTS:
  • subheading: FOR THE DOUGH:
  • 2 cups (480g) hot milk
  • ½ cup (113g) butter, cold
  • 2 tbsp dry active yeast
  • ½ cup warm water
  • ⅓ cup sugar
  • 1 tbsp salt
  • 3 eggs
  • 7 cups flour
  • 1 tbsp oil for the Instant Pot
  • subheading: FOR THE FILLING:
  • 3 tbsp melted butter
  • 1 cup packed brown sugar
  • 1 tbsp cinnamon
  • subheading: FOR THE CREAM CHEESE ICING:
  • 8 oz (225g) cream cheese room temp
  • 8 tbsp unsalted butter softened
  • 2 cups powdered sugar
  • 1 tbsp vanilla extract
Steps
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