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Jennifer Aniston Salad
Ingredients
  • 2 cups chicken or vegetable stock
  • 1 cup dry quinoa
  • 15oz can chickpeas, drained and rinsed
  • 1 English cucumber, diced
  • ½ small red onion, minced
  • ½ packed cup fresh parsley, finely chopped
  • ½ loosely-packed cup fresh mint leaves, finely chopped
  • ½ cup roasted salted pistachios, chopped
  • 1 cup (4oz) crumbled feta cheese
  • salt and pepper, to taste
  • subheading: For the Lemon Dressing:
  • ½ cup lemon juice (3 to 4 lemons)
  • ½ cup extra virgin olive oil
  • 1 Tablespoon honey
  • salt and pepper, to taste
Steps
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