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Easy Pineapple & Coconut Cake
Ingredients
  • subheading: Cake Ingredients:
  • 2 cups all-purpose flour
  • 2 cups sugar
  • 1 teaspoon baking soda
  • ¾ teaspoon kosher salt
  • 20 ounces crushed pineapple packed in fruit juice
  • 2 eggs
  • 1 tablespoon vanilla extract
  • subheading: Topping Ingredients:
  • 1 cup chopped pecans
  • 8 tablespoons unsalted butter
  • ¾ cup sugar
  • ¼ cup light brown sugar
  • 5 ounces evaporated milk
  • 1 teaspoon vanilla extract
  • 1 cup sweetened shredded coconut
Steps
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