Easy Strawberry and Granola Muffins

taste.com.au

Jodes

1 cup (150g) self-raising flour

1 cup (160g) self-raising wholemeal flour

1 cup (130g) toasted muesli or granola

¾ cup (165g) brown sugar

1 Coles Australian Free Range Egg

1 cup (250ml) buttermilk

½ cup (125ml) canola oil or vegetable oil

1 cup (130g) finely chopped strawberries

subheading: STRAWBERRY CREAM CHEESE ICING:

50g strawberries, coarsely chopped

1 tablespoon caster sugar

125g cream cheese, softened

60g butter, softened

1 ½ cups (240g) icing sugar mixture

Directions at taste.com.au

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