Chocolate Coconut Bounty Cake

I am a feisty old Pa. Dutch lady who is enjoying retirement. I have 3 Grandchildren who keep me young; I think. I am also an avid reader & graphic designer. One of my greatest joys is a 10-year-old Grandson who loves to garden with Grandma. He plants Zucchini, harvests it, & even makes the Zucchini Bread.

subheading: For the Brownies:

½ cup unsalted butter melted.

¾ cup white sugar.

2 eggs lightly beaten.

A dash of vanilla powder you can use extract as well.

⅓ cup unsweetened cocoa powder.

½ cup AP flour.

¼ teaspoon salt.

¼ teaspoon baking powder.

subheading: For the coconut layer:

2 Tablespoons unsalted butter.

2 cups unsweetened finely shredded coconut flakes.

¾ cup sugar.

5 Tablespoons semolina.

2 ¼ cup milk.

subheading: For the top:

4 oz dark chocolate bar.

more coconut flakes for garnishing

Directions at amiraspantry.com

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