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Ingredients
  • subheading: For the sauce:
  • ¼ cup soy sauce
  • ¼ cup hot water
  • 2 tablespoons hoisin sauce
  • 1 tablespoon sesame oil
  • subheading: For the lo mein:
  • 10 ounces lo mein noodles, fresh or dry
  • 2 teaspoons salt
  • 1 teaspoon sesame oil
  • 2 tablespoons olive oil
  • 8 ounces cremini mushrooms, sliced
  • 1 red pepper, sliced
  • 1 carrot, grated
  • 1 small head napa cabbage, chopped
  • subheading: To garnish:
  • Fresh scallion, chopped
  • Sesame seeds
  • Wasabi edamame (Dad Add)
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