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Teriyaki Chicken Skewers
Ingredients
  • 2 lb. skinless, boneless chicken tenders or breasts ( cut into 1 ½ inch pieces)
  • 6 Tbsp  G. Hughes Sugar Free Teriyaki Marinade
  • ½ Tbsp minced garlic
  • 10 mushrooms (sliced into pieces)
  • 1 red pepper (cut and deseeded and cut into 1 inch pieces)
  • 1 yellow pepper (cut and deseeded and cut into 1 inch pieces)
  • 1 medium sweet onion (sliced into quarters and into pieces)
  • 10 wooden or metal skewers
  • any other vegetables or fruit that you prefer
Steps
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