Perfect Apple Butter Pound Cake

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subheading: SCALE:

subheading: For the cake:

1 ½ cups butter (three sticks)

8 ounces cream cheese

2 ½ cups sugar

2 teaspoons vanilla extract

6 eggs

3 cups self-rising flour

1 ¼ cup apple butter

subheading: For the glaze:

3 cups powdered sugar

¼ cup Spiced Apple Cider

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Directions at thegandmkitchen.com

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