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Ingredients
  • 3 cups cooked chicken breast, shredded or chopped
  • 6 cups low-sodium chicken stock
  • 8 ounces thin spaghetti or angel hair, uncooked
  • 1 (10.5-ounce) can condensed chicken soup
  • 2 medium carrots, sliced
  • ½ cup chopped celery
  • 12 slices of thick-cut bacon, cooked and crumbled
  • 1 ½ cups mild cheddar cheese, shredded
  • 1 (1-ounce) packet ranch dressing mix
  • 1 cup whole milk
  • ¾ cup cream cheese, softened
Steps
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