https://www.copymethat.com/r/TaxgD2y28/maekjeok-doenjang-pork-skewers-recipe-by/
103512815
R4pF9aH
TaxgD2y28
2024-05-18 10:18:29
Maekjeok (Doenjang Pork Skewers) Recipe by Maangchi
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Ingredients
- 1 pound pork shoulder, sliced very thinly
- ¾ cup minced onion
- 4 garlic cloves, minced
- 1 teaspoon minced ginger
- ½ teaspoon ground black pepper
- 2 tablespoons doenjang (Korean fermented soybean paste)
- 1 tablespoon mirim (or water, or cooking wine)
- 2 tablespoons rice syrup (or olligodang)
- 1 tablespoon toasted sesame oil
- 3 ounces (about 1½ cup) Asian chives ( buchu), cut into 3 inch long
- ½ teaspoon kosher salt
- 1 teaspoon vegetable oil
Steps
Directions at maangchi.com
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