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Ingredients
  • subheading: Chicken:
  • 4 large boneless skinless chicken breasts ($10.50)
  • 4 slices ham ($2.25)
  • 4 slices Swiss cheese ($1.25)
  • 1 ½ cup Panko breadcrumbs ($0.85)
  • ½ tsp Italian seasoning ($0.05)
  • ½ tsp onion powder ($0.05)
  • ½ tsp garlic powder ($0.05)
  • 1 tsp salt ($0.04)
  • ¼ tsp Freshly cracked black pepper ($0.02)
  • ½ cup butter, melted ($1.07)
  • subheading: Sauce:
  • ¼ cup butter ($0.53)
  • 2 Tbsp all-purpose flour ($0.05)
  • ¾ cup milk ($0.40)
  • ½ Tbsp Dijon mustard ($0.04)
  • 1 tsp Worcestershire ($0.05)
  • ½ tsp salt ($0.02)
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