Vanilla Cashew Coconut Ice Cream

comfybelly.com

Kobe Chase

1 cup raw cashews soaked in very hot water for at least 20 minutes

13.5 ounces coconut milk full fat version at room temperature

½ cup maple syrup or honey

2 tablespoons coconut oil melted

¼ teaspoon vanilla bean powder or sub with ½ teaspoon vanilla extract; or add both

Directions at comfybelly.com

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