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Easy Coconut Beef Curry Stew
Ingredients
  • 1 ½ lbs beef chuck cut into 1 ½-inch pieces
  • Kosher salt
  • 2 tbsp vegetable oil
  • 2 tbsp butter (salted or unsalted)
  • 1 white onion medium, thinly sliced
  • 4 garlic cloves finely chopped
  • 1 tbsp ginger peeled, finely chopped or paste
  • 3 tbsp curry powder preferably Asian (See Note 1)
  • 2 bay leaves
  • 2 13.5- ounce cans unsweetened coconut milk
  • 2 lbs Yukon Gold potatoes peeled, cut into 2-inch pieces
  • subheading: Toppings:
  • 1 Fresno chiles sliced thin or jalapeno
  • Cilantro
  • Lime wedges
Steps
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