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Ingredients
  • 2 boneless skinless chicken breast, slice into thin strips
  • 1 large onion, sliced
  • 4 large garlic cloves, crushed
  • 2 tablespoon sumac
  • 1 tablespoon olive oil
  • 1 tablespoon of ghee
  • ½ teaspoon salt
  • 1 can of chickpea
  • 1 cup of low-fat Greek yogurt
  • 2 tablespoon tahini
  • 1 small garlic clove, mashed with salt
  • 1 lemon, juiced
  • 4 small pita bread, toasted
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