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Caramel Apple Cheesecake Pie
Ingredients
  • subheading: For the Crust:
  • 1½ cup graham cracker crumbs (about 12 full graham crackers)
  • 3 tablespoons granulated sugar
  • ½ teaspoon ground cinnamon
  • ⅓ cup unsalted butter, melted
  • subheading: For the Caramel-Pecan Layer:
  • ¾ cup salted caramel sauce
  • 1 cup chopped pecans
  • subheading: For the Apples:
  • 5 tablespoons unsalted butter
  • ½ cup light brown sugar
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 5 Granny Smith apples, peeled, cored and thinly sliced
  • subheading: For the Cheesecake:
  • 8 ounces cream cheese, at room temperature
  • ¼ cup granulated sugar
  • 1 egg, at room temperature
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • subheading: For the Whipped Cream:
  • ¾ cup heavy cream
  • 3 tablespoons powdered sugar
  • subheading: For the Garnish:
  • Salted caramel sauce
  • Chopped pecans
Steps
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