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Cottage Cheese Alfredo Pasta
Ingredients
  • Salt and freshly ground black pepper
  • 1 small garlic clove, peeled
  • 2 cups (1 16-oz) container cottage cheese (not low-fat)
  • 1 pound spaghetti or linguini
  • 1 cup frozen peas
  • ½ cup grated parmesan cheese, plus more for serving
  • Chopped chives, for serving (optional)
Steps
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