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Lebanese Meat Pies (Sfeehas)
Ingredients
  • bread dough (store bought or homemade)
  • ¼ cup pine nuts
  • 2 tablespoons clarified butter (ghee)
  • 1 pound ground sirloin or lamb
  • 2 medium onions (diced)
  • 2 teaspoons salt
  • ½ teaspoon pepper
  • ½ teaspoon cinnamon
  • ½ teaspoon allspice
  • ½ cup plain yogurt (optional)
  • 1 juice of lemon
  • melted clarified butter
Steps
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