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Shrimp Gravy over Cheddar Bay Bacon Biscuits
Ingredients
  • subheading: For the Cheddar Bay Bacon Biscuits:
  • ½ cup unsalted cold butter diced
  • 2 cup all-purpose flour
  • 3 tsp baking powder
  • ½ tsp kosher salt
  • 1 cup buttermilk
  • ½ cup sharp cheddar cheese shredded
  • 4 strips bacon cooked, chilled, and crumbled
  • seafood seasoning for dusting
  • subheading: For the Shrimp Gravy:
  • 1 lb shrimp peeled and deveined (roughly chopped, if desired, or left whole)
  • 8 oz mushrooms chopped
  • 3 Tbs olive oil divided
  • 3 Tbs unsalted butter
  • 3 Tbs all-purpose flour
  • 1 cup corn kernels
  • 2 cup half and half
  • ½ tsp seafood seasoning
  • ¼ tsp kosher salt
  • ⅛ tsp fresh cracked pepper
  • garnish: chopped green onion and additional crumbled bacon
Steps
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