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Ingredients
  • 2 ⅓ cups durum wheat semolina flour (high protein) , 420 grams
  • 1 ¼ cup water , 294 grams
  • ½ tsp instant dry yeast , 2 grams
  • 2 tsp salt , leveled teaspoon 8 grams
  • ½ cup sesame seeds , 75 grams
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