https://www.copymethat.com/r/TQlDjxBRJ/hong-kong-style-egg-waffle-ji-dan-zi-ori/
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TQlDjxBRJ
2024-05-04 01:04:53
Hong Kong Style Egg Waffle (雞蛋仔 Original Flavour) | Christine's Recipes: Easy Chinese Recipes | Delicious Recipes
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Ingredients
- 140 gm plain flour
- 7½ gm baking powder
- 1 tablespoon custard powder
- 28 gm tapioca starch
- 2 eggs
- 140 gm white sugar
- 28 gm evaporated milk
- 140 ml still water
- 28 gm vegetable oil, for making the egg batter
- small quantity of vegetable oil, for greasing the mould
- 2 drops vanilla essence
Steps
Directions at en.christinesrecipes.com
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