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Fruit Fluff (Aka Fruit Salad)
Ingredients
  • 1 30 ounce can fruit cocktail, drain juice in a bowl
  • 1 20 ounce can pineapple chunks, drain juice in the same bowl as the fruit cocktail
  • 1 15 ounce can mandarin oranges, drain in a bowl
  • 1 3.9 oz instant vanilla pudding
  • 8 ounces whipped topping (like cool whip), thawed
  • half bag of mini marshmallows (you can use more if you would like)
  • Maraschino cherries for color and garnish (optional)
Steps
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