LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Lemon Cacio E Pepe
Ingredients
  • 8 ounces dried bucatini (or spaghetti)
  • 4 tablespoons unsalted butter, cubed
  • 1 ½ teaspoons freshly cracked black pepper
  • ½ cup freshly grated Pecorino Romano cheese, grated on a microplane or the smallest holes on a box grater, plus more for garnish
  • zest of 1 small lemon
  • 1 to 2 tablespoons freshly squeezed lemon juice
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer