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Zucchini & Pea Salad
Tried & True Chat
Ingredients
  • ½ cup good-quality egg mayonnaise
  • 1 tablespoon lemon juice
  • 1½ cups frozen peas (reserve a few for garnish)
  • 4 medium zucchini, trimmed and grated
  • 1½ cups baby rocket
  • ½ small red onion, finely chopped
  • ½ cup roughly chopped mint (reserve some leaves to garnish)
  • ½ cup currants
  • 200 grams soft feta, crumbled
  • ½ cup roasted whole almonds, roughly chopped
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