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Chicken Noodle Soup Casserole
Ingredients
  • 6 cups of chicken noodle soup (homemade or canned)
  • 10.5 oz can of cream of chicken soup
  • ¾ cup shredded Colby Jack cheese
  • subheading: For the topping:
  • 1 cup of buttery crackers (like Ritz), crushed
  • 4 tbsp of unsalted butter, melted
  • ¼ cup shredded Colby Jack cheese
Steps
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