https://www.copymethat.com/r/TMsmPxpf2/seared-scallops-with-avocado-yuzu-sauce/
134619546
EHtkfI2
TMsmPxpf2
2024-05-18 08:48:50
Seared Scallops with Avocado-Yuzu Sauce
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Ingredients
- subheading: Avocado-yuzu sauce:
- 2 medium avocados
- ¼ cup canned coconut cream (unshaken so cream and water are separated)
- ¼ cup plus 1 tbsp yuzu juice*
- 3 tbsp extra-virgin olive oil
- 1½ tsp toasted sesame oil
- 1 medium clove garlic, peeled
- 2 tsp sea salt
- 1 tsp ground black pepper
- ¼ jalapeño, seeded (optional)
- subheading: Scallops:
- 12 large sea scallops
- Pinch sea salt
- Pinch ground black pepper
- 1 tbsp avocado oil
- subheading: Garnish:
- 10 radishes, different colors, thinly sliced into rounds
- 1 bunch green onions
Steps
Directions at cleaneatingmag.com
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