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Ingredients
  • 1 cup dry white wine
  • 1 clove garlic, minced
  • 1 teaspoon celery seeds
  • 1 teaspoon ground allspice
  • ½ teaspoon salt
  • ¼ teaspoon ground cloves
  • ⅛ teaspoon nutmeg, or mace
  • 2 tablespoons tarragon vinegar
  • 1 cup mustard seeds
  • 2 tablespoons malt vinegar
Steps
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