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Marinated Tofu with Asian Greens & Rice
Ingredients
  • Firm tofu, cubed
  • 200 g
  • 1 orange, juiced
  • 80 g
  • 1  Tbsp soy sauce
  • 2 tsp sugar
  • 2 tsp fresh ginger, minced (optional)
  • 1 tsp corn flour
  • Cooking oil, for frying
  • 2 cups of low FODMAP Asian greens
  • 150 g
  • Sesame seeds and a dash of sesame oil, to garnish
Steps
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