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Ingredients
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  • 1 pound beef stew meat
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 3 stalks celery diced
  • 2 medium carrots diced
  • 1 medium onion diced
  • 2 tablespoons Worcestershire sauce
  • 12 Little potatoes - halved Blushing Belle varietal or any other by The Little Potato Company
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 32 ounces beef broth low sodium
  • 32 ounces tomato juice
  • 2 cups frozen mixed vegetables
  • fresh parsley optional garnish
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