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Apple Butter Snickerdoodles
Ingredients
  • 3 cups (372g) all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon cream of tartar
  • ½ teaspoon salt
  • ¾ cup (170g) unsalted butter softened
  • 1 ¼ cups (250g) granulated sugar
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • ½ cup Apple Butter
  • ½ teaspoon cinnamon
  • subheading: FOR THE TOPPING:
  • ⅓ cup (67g) granualted sugar
  • 1 teaspoon cinnamon
Steps
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