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Instant Pot Butternut Squash and Sweet Potato Soup
Ingredients
  • 1 butternut squash (medium sized), peeled and diced (about 4 cups)
  • 1 sweet potato (medium sized), peeled and diced (about 2 cups)
  • 4 cups chicken broth
  • 1 stalk celery, chopped
  • 1 carrot (medium sized), chopped
  • 1 yellow onion (medium sized), chopped)
  • 2 tbs butter
  • 1 tbs fresh ginger, grated
  • 1 tsp ground black pepper
  • 1 tsp parsley, dried
  • 1 tsp thyme, dried
  • ½ tsp ground nutmeg
  • Salt to taste
  • Cook Mode Prevent your screen from going dark
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