Chicken and Pork Adobo

kawalingpinoy.com

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1 tablespoon canola oil

1 onion, peeled and sliced thinly

1 head garlic, peeled and minced

1 ½ pounds pork shoulder or belly, cut into 2-inch cubes

1 ½ pounds chicken, cut into serving parts

1 cup vinegar

½ cup soy sauce

1 cup water

2 bay leaves

salt and pepper to taste

Directions at kawalingpinoy.com

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