https://www.copymethat.com/r/THB3y3fKz/easy-mushroom-ragu/
130329853
APhOznd
THB3y3fKz
2024-05-15 10:35:16
Easy Mushroom Ragu
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Ingredients
- subheading: Portobello Mushroom Ragu:
- 3 tablespoons ( 45 ml) extra-virgin olive oil
- 2 shallots, halved lengthwise and thinly sliced
- Kosher salt
- 1 pound ( 500 g) portobello mushrooms caps, sliced into 1-inch chunks
- 1 garlic clove, thinly sliced
- 2 teaspoons finely chopped fresh rosemary or thyme
- ½ teaspoon red chili flakes
- 3 tablespoons ( 45 g) tomato paste
- 1 teaspoon balsamic vinegar
- ⅓ to ½ cup ( 75 to 125 ml) vegetable broth
- 2 tablespoons ( 30 g) unsalted butter
- ½ cup ( 50 g) freshly grated Parmesan cheese
- Parmesan Polenta
Steps
Directions at familystylefood.com
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