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Easy Hash Brown Casserole Recipe with Sour Cream
Ingredients
  • subheading: SCALE:
  • 1 can Cream of Mushrom Soup
  • 1 cup Sour Cream
  •  
  • 2 ½ cups Shredded Cheddar Cheese (the ½ cup is for the topping)
  • 12 ounces Southern-Style Hash Browns
  • 1 stick Butter, melted
  • 1 tsp Black Pepper
Steps
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