Willa's Chicken Casserole

4 chicken breasts or 1 whole chicken

1 cup sour cream

1 can cream of chicken soup

1 sleeve of buttery crackers (Ritz)

1 stick of butter, melted

Boil the chicken breasts or whole chicken and when done shred the meat.

Place the chicken in a buttered casserole dish.

Combine the sour cream and chicken soup and pour over the chicken in the casserole.

Crush the sleeve of buttery crackers and mix with the melted butter. Put on top of the chicken mixture.

Bake at 350° for 30 minutes.

You could substitute rotisserie chicken that had been shredded.

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