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Ingredients
  • subheading: Classic Italian Fried Chicken Cutlets:
  • I love fried cutlets and this recipe is a classic Italian version. Make some and enjoy them with a squeeze of lemon or turn them into the best parm you’ve ever had.
  • subheading: You’ll need-:
  • 2-lbs of pounded thin cutlets
  • 2-cups of flour
  • olive oil
  • 2-cups of bread crumbs
  • ⅓-cup minced fine parsley
  • ½-cup grated pecorino Romano
  • 3-eggs more as needed
  • 1-tsp salt
  • 1-tsp black cracked pepper
  • 1-lemon
Steps
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